Home / Crops / Agronomy Notebook

Agronomy Notebook



Project grain fill

By John Brien, AgriGold Grain fill is a critical part of a corn plant’s life, but is often overlooked because it is kind of slow, boring and uneventful to watch. What is actually occurring soon after pollination is utterly amazing considering an acre of corn has to “build” over 11,200 …

Read More »

Watch fields for early season issues

By Matt Hutcheson, CCA, Product Manager, Seed Consultants, Inc. As we begin another growing season in Ohio, growers have already begun to deal with the challenges of 2018. Although it is early in the growing season, Ohio’s farmers have already dealt with several issues in their corn fields. Patterns of …

Read More »

Rapid growth syndrome in corn

By Matt Hutcheson, CCA, Product Manager, Seed Consultants, Inc. While scouting corn fields this spring, some farmers in the eastern Corn Belt may have noticed strange looking corn plants with new growth that was yellow and leaves that were wrinkled randomly spread throughout their field. This a phenomenon is referred to as “Rapid …

Read More »

The ins and outs of early planting for soybeans

There has been an undeniable shift toward earlier planting of soybeans. Several Pioneer GrowingPoint agronomy research studies have shown the benefits of early planting for maximizing soybean yield (graph 1). Early planting allows growers to plant full-season varieties with higher yield potential. Additionally, soybeans planted earlier will generally produce more …

Read More »

Preparing for a successful growing season

The 2018 growing season is fast approaching and with it another year of challenges. Spring management and field work set the stage for the entire growing season, playing a big role in determining yield potential of crops. Although environmental factors are out of their control, there are several management practices …

Read More »

Non-GMO corn production and purity concerns

Many corn growers in the Eastern Corn Belt produce NON-GMO corn attempting to capture an additional premium. Depending on the contracting elevator, standard GMO contamination allowances are typically from 0% to 1%. Producing NON-GMO corn within the acceptable tolerances of GMO contamination is possible; however, there are several challenges and …

Read More »