Livestock

NPPC Wants Restrictions On Cuba Trade Lifted

U.S. pork exports to Cuba will more than triple if restrictions on travel and export financing for products going to the Caribbean island nation are lifted, according to an Iowa State University analysis. The National Pork Producers Council is urging House lawmakers to take up legislation (H.R. 4645) that would let U.S. citizens travel to Cuba and [...]

Print Friendly
Read More

Anaplasmosis Diagnosed in Ohio

By William Shulaw, Extension Veterinarian, Ohio State University Anaplasmosis is a disease that does not get a lot of attention in Ohio although I have gotten calls about it about every 2-3 years since I have been in Veterinary Extension (1988). One of my colleagues indicated to me several years ago that he had diagnosed [...]

Print Friendly
Read More

Animal rights versus welfare to be discussed at forum

Ohio has always been known as a leader in agriculture, and that view was further enhanced when just last year the Center for Food and Animal Issues was launched by the Ohio Farm Bureau Federation. The center operates as an outreach and education department engaging the public about the importance of all animals and the [...]

Print Friendly
Read More

Corn prices rising and hurting pork expansion opportunities

Hog producers were ready to expand this fall. That may have been appropriate when 2010 corn prices were expected to close at $3.50 in early July, but that is no longer an acceptable conclusion with expectations closer to $5.00, said Purdue University Extension economist Chris Hurt. “Higher corn prices will cut margins over the coming [...]

Print Friendly
Read More

Ohio hog numbers down slightly

Ohio hog producers had 2.04 million hogs on hand September 1, 2010, down slightly from a year ago. The number of market hogs, at 1.88 million head, down 1 percent from last year. Breeding stock, at 165,000 head, was unchanged from last quarter but up 3 percent from last year. U.S. inventory of all hogs and [...]

Print Friendly
Read More

Ohio hog farmers discuss key pork issues in Washington

During the 2010 Fall Legislative Action Conference, hosted by the National Pork Producers Council, 16 Ohio hog farmers traveled to Washington D.C. where they discussed and educated Congressmen on agriculture legislation important to the pork community. “Ohio hog farmers can take great pride in the OPPC leadership that participated in our trip to Washington,” said Dick Isler, [...]

Print Friendly
Read More

OCA and OBC offer winter internship opportunities

The Ohio Cattlemen’s Association and the Ohio Beef Council through their goal of providing great opportunities to young people interested in developing their potential for career success announce five winter internships beginning in January and continuing through the Ohio Beef Expo in late March. They will require approximately 20 hours per week and are flexible [...]

Print Friendly
Read More

House approves legislation to reauthorize the law requiring price reporting

The National Pork Producers Council applauded the House for approving legislation to reauthorize the law requiring meat packers to report to the U.S. Department of Agriculture the prices they pay producers for animals. The legislation, which previously was approved by the Senate, now goes to the president to be signed into law. It reauthorizes for [...]

Print Friendly
Read More

Ohio Cattlemen’s Association sets membership record

The Ohio Cattlemen’s Association closed its books for the 2010 membership year with a new membership record. Membership numbers for 2010 broke the previous record that was set in 2009. This new record was set thanks to the dedication of past members renewing their memberships as well as the 386 families that joined OCA for [...]

Print Friendly
Read More

Pasture management in the fall

By Rory Lewandowski, Extension Educator, Athens County, Buckeye Hills EERA The fall period, particularly the months of September and October, is an important time to manage pastures. Specifically, pastures must be managed to insure that the desirable grass and legume plants are able to build up and store carbohydrate reserves for the winter period. It [...]

Print Friendly
Read More