By Matt Reese
There has been much talk in recent years about the exploding world population. To feed all of these people, food production will have to increase dramatically and the world will be looking to the U.S. to shoulder much of the burden. In terms of corn production, experts think an ambitious, but maybe necessary goal is a national average yield of 300 bushels per acre by 2030.
“We know 300 bushels is an achievable yield, so maybe increasing the national yield to 300 bushels by 2030 is not so pie in the sky,” said Bob Nielson, Purdue Extension corn specialist. “To get 300 bushels, you need ears with 1,000-plus kernels — that is 18 rows by 60 kernels long. At only a modest 30,000 plants per acre and a modest 85,000 kernels per bushel, it equals 381 bushels per acre.”
Unfortunately, at the current rate of average gain in yield increases each year, the national average would only be at about 200 bushels per acre by 2030, far short of what the hungry world will be demanding.… Continue readingRead More »