Erica and Andrew Wilson of Columbiana County, Ohio; Megan Reisinger of Clark County, Ohio; and Adam McFarland of Wayne County, New Hampshire recently participated in the 2011 Youth Pork Leadership Institute held in Columbus, Ohio. Sponsored by the Ohio Pork Producers Council (OPPC) and the Ohio Soybean Council, the annual program gives high school and college youth hands-on experience in developing leadership, citizenship and communication skills.
“The Ohio Youth Pork Leadership Institute is a great opportunity for young pork enthusiasts to learn and experience all facets of the industry,” said Jennifer Keller, OPPC director of marketing and education. “From individual hog farms to local grocery stores, the program allows Ohio’s future leaders to learn about hog farmers’ commitment to providing safe, nutritious food for our consumers.”
During the three-day event, participants toured the Bob Evans Farms test kitchen and The Ohio State University (OSU) meat lab, where they learned about food service and pork quality, respectively.… Continue readingRead More »