Three state agencies jointly launched the Ohio Clean Lakes Initiative, a program geared to improve water quality and reduce Harmful Algal Blooms (HABs) in the Western Basin of Lake Erie. HABs are threatening the ecological integrity and economic impact of Lake Erie, one of Ohio’s most precious natural resources.
The Ohio Department of Natural Resources, the Ohio Department of Agriculture (ODA) and the Ohio Environmental Protection Agency (OEPA) developed this initiative based on the findings of a report the agencies released in March.
“Agriculture is important to Ohio — it is the No. 1 industry in our state,” said ODA Director David Daniels. “The Ohio Clean Lakes Initiative focuses on reducing excess nutrients in our waterways resulting not only from agriculture, but from a variety of urban and residential sources, such as sewage overflow. Together our agencies believe we can address the challenges facing Ohio’s waterways through this program.”
The Directors’ Agricultural Nutrients and Water Quality Working Group report includes recommendations for the implementation of a 4R Nutrient Stewardship program, which promotes using the right fertilizer source, at the right rate, at the right time, with the right placement.… Continue readingRead More »