Featured News

Weekly Crop Progress Report, Sept. 13th

Cooler weather provided relief for livestock and crops. Farm activities included tillage, installing tile, hauling grain, hay bailing, and field application of fertilizer, lime and manure. Corn and soybeans are drying well throughout the state, the harvest has begun at some operations. Pest worms were reported in both corn and soybeans. There were also reports of corn stalk disease.

As of Sunday September 12, 90 percent of corn was dented, compared to 64 percent last year and 80 percent for the five-year average. Corn was 50 percent mature, which was 40 percent ahead of last year and 34 percent ahead of the five-year average. Three percent of the corn has been harvested throughout the state, this is the earliest recorded corn harvest in the past five-years. Corn for silage was 78 percent harvested compared to 29 percent last year and 43 percent for the five-year average. Fifty-two percent of soybeans were dropping leaves, compared to 22 percent last year and 33 percent for the five-year average.… Continue reading

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Christmas trees part of a long line of agriculture on the Bailey Century Farm

By Matt Reese

In 1829, Isaac Bailey came to Lordstown in Trumbull County with $4.50 to his name. According to historic documents from Trumbull and Mahoning Counties, “by hard work, rigid economy and frugal living” he came to acquire 100 acres of land. Bailey was a religious man and was said to have walked, with no shoes, with his first child to the nearest church for baptism, a 30-mile round trip.

A Lutheran church was eventually added on his property and he became very active in every aspect of the neighborhood that would eventually be known as Bailey’s Corners. As the Bailey clan grew in subsequent generations, Isaac (I.E.) Bailey III bought 21 acres in 1900, some of which had been previously owned by Baileys. I.E. was a noted carpenter like the Isaac Baileys before him. His hammer that was used to build the church and many of the homes in the area hangs on a plaque on the wall in the home today.… Continue reading

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Control Aquatic Vegetation in Your Pond. Get Tips at Farm Science Review

Come to Ohio State University’s Farm Science Review and learn what a fish management specialist would do to manage his own private pond.

Bill Lynch, an Ohio State University Extension associate in aquatic ecosystem management, will present, “If It Were My Pond, I Would&hellip.” at the Gwynne Conservation Area Sept. 21 from 10:30 a.m. until 11:30 a.m. and Sept. 22 from 1:30 p.m. until 2:30 p.m. Farm Science Review will take place Sept. 21-23 at the Molly Caren Agricultural Center in London, Ohio.

Attendees can get to the Gwynne by catching the free shuttles at the west end of the exhibitor grounds.

“Excessive aquatic vegetation is what causes all of the headaches for pond owners,” said Lynch. “It’s the most challenging aspect of pond management because of all of the excess nutrients that end up in the water.”

Lynch said that cattails, filamentous algae and harmful algal blooms are some of the more common aquatic surface vegetation found in ponds.… Continue reading

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Biomass and Cover Crops Showcased at Farm Science

From poplar and willow trees to sweet sorghum and switchgrass, visitors to Ohio State University’s Farm Science Review can learn more about the potential for producing bioenergy crops in Ohio.

Nearly two dozen biomass crops will be part of the demonstration plots exhibited at the east end of Friday Avenue of the Farm Science Review exhibitor grounds. Farm Science Review will be held Sept. 21-23 at the Molly Caren Agricultural Center in London, Ohio.

Visitors making their way to Gates A-E from the parking area can tour not only biomass crops, but also cover crops, antique corn, soybean trials, manure application plots, weed control demonstrations, corn hybrids, forage plots, and popcorn trials.

Ohio State University Extension educators will be on-hand to give details of the plots and answer any questions.

“Farmers are always interested in maximum production environments and the economics of creating those environments,” said Chuck Gamble, Farm Science Review manager.… Continue reading

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Self-guided exhibit at FSR to teach on-farm electrical safety

Electricity from power lines near grain bins can arc to a conductor and farm equipment can be that target, putting the farmer, family, friends or farm hands at risk for electrocution.

Ohio State University Extension’s Agricultural Safety and Health Program will have an exhibit at this year’s Farm Science Review explaining the dangers of overhead power lines and what those working on the farm should look for to stay safe.

“There is a misconception that as long as that equipment can clear the power lines then everything is OK,” said Dee Jepsen, OSU Extension state safety specialist. “But if you have, say a 2-foot clearance, that isn’t enough. Electricity can arc to the auger, wagon, combine, whatever equipment you may be operating at the time.”

Between 1990 and 2009, there have been eight fatalities related to electrocutions in Ohio, three of which where grain bin related, according to the OSU Extension Agricultural Safety and Health Program Web site.… Continue reading

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Farm Science Facts

Some Farm Science Review Facts…..


Ohio State’s 2,100-acre Molly Caren Agricultural Center is located 2 miles north of London on U.S. Route 40.


From the east, take Interstate 70 to state Route 29 south and follow U.S. 40 west.

From the north, take state Route 56 to U.S. 40 east or state Route 42 to U.S. 40 west.

From the south, take state Route 38 to the site.

From the west, exit I-70 at state Route 56 south to U.S. 40 and take U.S. 40 east to the site.

Airport accessibility

The Columbus and Dayton airports are nearly equal distance from the site. Small planes can use the 4,000-foot runway located at the Madison County Airport across the road from the Molly Caren Ag Center.


$5 in advance from most Ohio agribusinesses and all county offices of Ohio State University Extension or $8 at the gate. Children 5 and under admitted free.… Continue reading

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September 10th USDA Crop Report

Ohio Report

Based on conditions as of September 1, Ohio’s average corn yield is forecast at 173 bushels per acre, down 3 bushels from the August 1 forecast and 1 bushel below last year’s state yield of 174 bushels per acre. Total production is forecast at 585 million bushels, up 7 percent from 2009. Growers expect to harvest 3.38 million acres for grain in 2010, 240,000 acres more than in 2009.

Soybean yield is forecast at 48 bushels per acre, up 2 bushels from the August 1 forecast but down 1 bushel from the 2009 state average. Total soybean production for Ohio is forecast at 224.6 million bushels, up 1 percent from the previous year. Harvested acreage is forecast at 4.68 million acres, up 150,000 from 2009.

National Report
Corn Production Down 2 Percent from August and Forecast Soybean Production Up 1 Percent

Corn production is forecast at a record 13.2 billion bushels, down 2 percent from the August forecast, but up from the previous record of 13.1 billion bushels set in 2009.… Continue reading

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Tree farmers promote conservation in NW Ohio

By Matt Reese

In 1966, Walt and Donna Lange moved from Toledo to the rich farm country outside of Swanton. Walt was a Math teacher for the University of Toledo and was looking for a place to relax, enjoy the countryside and do some hunting. Their 33 acres was mostly in cropland, with around 10 acres in trees.

“In the winter, I can remember the blowing sand drifting onto the road instead of snow,” Donna said. “We started planting a windbreak in 1971 to try and stop some of that blowing sand.”

The initial planting of trees apparently appealed to the Langes because they have not stopped since. The couple was named the 2010 Ohio Tree Farmers of the Year by the Ohio Tree Farm Committee, which is sponsored by the Ohio Department of Natural Resources (ODNR).

“We’ve probably planted more than 10,000 trees through the years,” Walt said. “Planting trees is our labor of love and we are planting trees someplace every year.”… Continue reading

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Some Ohio Corn Ready for Harvest


Ohio’s corn crop may be ready for harvest sooner than anticipated.

Peter Thomison, an Ohio State University Extension agronomist, said that a warmer-than-average summer has hastened the development of the crop. Add the dry spell parts of the state are experiencing and the crop has dried down to levels ready for harvesting.

“The crop is at moisture levels right now that we would have been dying for last year. Much of the corn is already in the low 20s,” said Thomison. “Growers should consider preparing for harvest now. We typically don’t like to drop below 20 percent moisture because of the risk of yield losses.”

According to the Ohio Agricultural Statistics Service, 24 percent of the crop is mature, 17 percent higher than the five-year average and 21 percent higher than this time last year.

Thomison said that some growers are already harvesting their crop, but others may wait for the crop to dry down further.… Continue reading

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Pasture management in the fall

By Rory Lewandowski, Extension Educator, Athens County, Buckeye Hills EERA

The fall period, particularly the months of September and October, is an important time to manage pastures. Specifically, pastures must be managed to insure that the desirable grass and legume plants are able to build up and store carbohydrate reserves for the winter period. It is this ability to store carbohydrate reserves and thus keep a root system living over the winter months that distinguishes a perennial plant from an annual plant. It is during the short day, long night periods in the fall of the year that flower buds are formed/initiated on the crown of the plant. While the leaf tissue dies during the winter, the buds and roots of the plant remain as living tissues over the winter and continue to respire and burn energy. If root reserves are insufficient the plant may die over the winter. If the plant survives but root reserves are low, spring re-growth and vigor of the plant is reduced.… Continue reading

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Certified Crop Advisors Can Earn Continuing Education Credit at Farm Science Review

The Certified Crop Adviser program at Ohio State University’s Farm Science Review is one way crop consultants can receive their yearly complement of continuing education credits.

The CCA College will be held on Sept. 23 from 7:30 a.m. to 12:30 p.m., and will cover a wide variety of topics related to conservation programs, corn hybrids, fungicide applications, and nitrogen fertilizer management. Farm Science Review will take place Sept. 21-23 at the Molly Caren Agricultural Center in London, Ohio.

Registration is $80 and includes breakfast, lunch, program materials, an entry ticket to Farm Science Review and a parking pass. Registration deadline is Sep. 10. Registration is limited and there will be no registration the day of the event.

Harold Watters, an Ohio State University Extension educator, said that the CCA College is specifically tailored to CCAs not only in Ohio, but also across the Midwest.

“Things in agriculture are constantly changing. What new information was introduced five years ago may no longer be valid,” said Watters.… Continue reading

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Green policies may not create many jobs

Like many states, Ohio is banking on green energy technology to put residents back to work. Yet, a new Ohio State University analysis examining the economic development impacts of green policies suggests that the state’s current efforts are unlikely to generate large numbers of new jobs.

However, on a more positive front, the analysis also indicates that related proposals such as cap-and-trade are unlikely to be the massive “job killers” that opponents fear.

The analysis is laid out in a policy brief titled, “Green Policies, Climate Changes, and New Jobs: Separating Fact from Fiction.” In the document, Ohio State agricultural economist Mark Partridge and his colleagues Amanda Weinstein and J. Clay Francis discuss why environmental policies, such as green energy subsidies and cap-and-trade, do little to affect job growth.

“The overriding weakness for alternative energy to create jobs, even in the short run, is that virtually all green energy technologies are capital intensive, meaning that they require few workers to get started or maintain,” said Partridge, the Swank Chair in Rural-Urban Policy and a professor in the Department of Agricultural, Environmental, and Development Economics.… Continue reading

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USDA announces loan program and Organic Program Handbook

USDA announces loan program and Organic Program Handbook

USDA has made two recent announcements regarding tools to help U.S. farms.

The launch of a Conservation Loan (CL) program that will provide farm owners and farm-related business operators access to credit to implement conservation techniques that will conserve natural resources.

“This will give farmers who want to implement conservation measures on their lands a chance to do so by providing assistance with their up-front costs,” said Vilsack. “In return, these producers will help to reduce soil erosion, improve water quality and promote sustainable and organic agricultural practices.”

CL funds can be used to implement conservation practices approved by the Natural Resources Conservation Service (NRCS), such as the installation of conservation structures; establishment of forest cover; installation of water conservation measures; establishment or improvement of permanent pastures; implementation of manure management; and the adaptation of other emerging or existing conservation practices, techniques or technologies.… Continue reading

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Wind energy becoming a breeze

Wind energy could supply about 20% of the nation’s electricity, according to the federal research lab, Battelle Pacific Northwest Laboratory, which in turn could lessen dependency on fuels and reduce emissions in the air. Although much of the wind resources in the U.S. are still largely untapped, the American Wind Energy Association estimates that wind is the fastest growing energy source in the world – expanding at a rate of 25-30% every year.

Closer to northwest Ohio, wind energy remains a popular point of discussion. Homes, cabins, boats and farms are utilizing systems to produce electrical power for on-site use. Of course, there are numerous factors to consider before generating such power: different characteristics of wind turbines, net metering agreements, sizing the right turbine, permits needed, and even available grants to fund a turbine.

Glen Ginesi, president of Engineered Process Systems (EPS), will present “Understanding Distrbuted Wind Systems” on Thurs., Sept.… Continue reading

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Weekly Crop Progress Report, Sept. 7


Cooler weather provided relief for livestock and crops. Farm activities included tillage, installing tile, hauling grain, hay bailing, and field application of fertilizer, lime and manure.

As of Sunday September 5, 80 percent of corn was dented, compared to 49 percent last year and 64 percent for the five-year average. Corn was 24 percent mature, which was 21 percent ahead of last year and 17 percent ahead the five-year average. Corn for silage was 53 percent harvested compared to 20 percent last year and 25 percent for the five-year average. Twenty-nine percent of soybeans were dropping leaves, compared to 8 percent last year and 14 percent for the five-year average. Ninety-five percent of the third cutting of alfalfa hay was complete, compared to 86 percent last year and 87 percent for the five-year average. Thirty-six percent of the 4th cutting of alfalfa hay was complete, 16 percent ahead of last year and 11 percent ahead of the five-year average.… Continue reading

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CLARIFIDE now available from Pfizer Animal Genetics

CLARIFIDE, a new genomic test for comprehensive evaluation of dairy females, is now available from Pfizer Animal Genetics, a business unit of Pfizer Animal Health.

CLARIFIDE is a 3,000-marker (3K) DNA panel that was developed through collaboration between USDA-ARS and Illumina. CLARIFIDE delivers Genomic Predicted Transmitting Ability (GPTA) values for 30 production, health and type traits, and nine composite indexes. These predictions provide insights into animals’ future genetic potential early in an animal’s life.

“CLARIFIDE provides a cost-effective way for commercial dairy producers to take advantage of the many benefits of genomic testing,” says Nigel Evans, vice president of Pfizer Animal Genetics. “Genomics has been available in the dairy industry for the past few years, but has only been practical for a small number of elite animals. CLARIFIDE now puts genomic testing into the hands of commercial dairymen.”

With CLARIFIDE, commercial dairy producers can optimize selection, mating and management of Holstein, Jersey and Brown Swiss females.… Continue reading

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Trade safeguards would hurt, not help, developing countries

Allowing developing countries to increase import tariffs based on price and supply triggers under proposed World Trade Organization rules would actually harm those countries, according to a Purdue University economic analysis.

A major factor in the breakdown of the Doha Development Agenda, which aimed to set new rules for agricultural trade under the WTO, was disagreement over whether a special safeguard mechanism should be included to allow developing countries to increase tariffs if imports surged or world prices dropped past certain trigger points. Developing countries lobbied for those safeguards, believing the measures would protect producers from cheap commodities flooding their markets.

But Thomas Hertel, a Purdue distinguished professor of agricultural economics and executive director of the Global Trade Analysis Project, said those safeguards actually would increase price volatility with developing countries faring the worst.

“Rather than stabilizing domestic producers’ incomes, it could destabilize them. It would also raise food prices faced by the poor,” said Hertel, who ran an economic analysis on the effects of the proposed safeguards.… Continue reading

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Latest undercover “animal abuse” video more fabrication than fact

On Aug. 31, Mercy For Animals (MFA), the same group that released the footage from the Conklin Dairy in Plain City earlier this year, released hidden video taken from Buckeye Veal

Farm in Apple Creek. The animal rights group claimed the video showed “cruel” behavior and hoped it would prompt action by the Ohio Livestock Care Standards Board.

“As the appointed body to create minimal standards for Ohio’s agricultural

community, it is your responsibility to ensure that farmed animals in Ohio are not forced to suffer egregious cruelty; however, the Board has yet to implement a single standard,” said MFA in a letter sent to members of the OLCSB the day the Buckeye Veal footage was released. “MFA urges you to immediately implement standards phasing out crated veal production.”

MFA called on the OLCSB to honor an agreement reached in June by leaders of Ohio’s farm community, humane organizations and Governor Ted Strickland that would, among other

things, phase out the confinement of calves in veal crates by 2017.… Continue reading

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