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Commodity prices are back on the rise after they fell quickly in reaction to the earthquake, tsunami and nuclear crisis in Japan, Purdue Extension agricultural economist Chris Hurt said.



Corn fell 10% in the first few days after the earthquake and tsunami, and soybeans and lean hogs were down 6%.



“However, markets have recovered those early losses as the effects aren’t nearly as negative as we initially thought,” he said. “That’s due in part to the fact that Japan is a wealthy nation and its people will continue to consume their normal products.”



The impact on food likely will center on a reduction in Japan’s production. But Hurt said it likely will be small and mostly can be replaced by importing processed goods from other countries.


Japan is the fourth-largest buyer of agricultural products from the United States. The U.S. Department of Agriculture estimates that Japan will spend $13 billion on U.S.… Continue reading

There will be a new class for the Ohio State Fair, a Commercial Pen of 5 Market Lamb Show.

Class Purpose:

• Increase producer’s knowledge of carcass merit of the lambs they are producing
• Provide carcass data to producers to aid in sire evaluations
• Promote the high quality product being produced by the Ohio Lamb Industry
• Expand the number of lambs available for the Ohio State Fair Lamb Sale to support the needs of the Kroger Company
• Provide a greater opportunity for producers to participate in Ohio State Fair sheep activities

Rules for participation:

• Open to any producer of market lambs – wethers and ewe lambs.
• Entry Fee – $25 /pen of 5 – Maximum of 5 entries per family.
• All entries must have a number one pelt (approx 90 days growth) with a fleece length of (one inch) 1” +/- ¼” (hair breeds will be allowed to show but no shearing will be allowed).

Nematodes are microscopic, worm-like soil organisms. Certain species can be detrimental to the growth and development of corn as well as other crops. While nematodes have typically been of minor importance, they have received more attention in recent years. In the past, insecticides have provided control of key corn pests. Nematodes are now being viewed as a more important yield limiting factor in corn production.

The presence of certain nematode species varies according to environmental conditions, soil types and actively growing plants. Nematodes can cause damage by feeding on corn roots. Nematodes feeding on root cells reduce the plants ability to uptake water and nutrients.

Damage caused by root feeding can further injure a plant by allowing fungal and bacterial pathogens to enter into the plant. Nematodes are also known to transmit viruses to the plants they feed on.

Symptoms of Nematode Damage

Symptoms of nematode feeding are most noticeable when environmental conditions cause plant stress.… Continue reading

The corn market, along with most other commodity and financial markets, was negatively affected by the uncertainty created by the natural disaster in Japan and ongoing conflicts in North Africa and the Middle East. The Japanese situation is especially important for corn because Japan is the largest importer of U.S. corn, said a University of Illinois economist.

“Japan accounted for 33% of U.S. corn exports in 2008-09 and 30% in 2009-10, typically importing about as much U.S. corn as the next two largest importers, Mexico and South Korea, combined,” said Darrel Good.

The damage from the recent earthquake and tsunami has the potential to reduce Japanese feed demand and import capabilities in the short run. Most experts believe that long-term disruptions will be minimal and that Japan will continue to import large quantities of U.S. corn, he said.

New export sales of U.S. corn were large in six of the seven weeks ended March 10, averaging 41.6 million bushels per week.… Continue reading

Come join barn enthusiasts, barn owners and maybe even a few barn “huggers” at Ohio’s only annual barn tour and conference to be held in the heart of beautiful Fairfield County Ohio on April 29 and 30.

Join Friends of Ohio Barns for another barn adventure starting Friday with a daylong bus tour through Fairfield County to see and explore many wonderful historic barns. One stop will be the recently restored Rock Mill, a gristmill originally built in 1824 located on the Hocking River gorge. Other stops include two working barns, unique double forebay barns and an example of adaptive re-use by converting a barn into a home. Rudy Christian, Larry Sulzer and other barn detectives will be there to explain the barn structures and the unique aspects of the barns chosen for the tour. Lunch will be prepared by the Bremen Area Historical Society and served at the Bremen Museum and Community Center.… Continue reading

More than 30,000 cattle industry enthusiasts attended the Ohio Beef Expo held March 18 – 20, 2011, at the Ohio Expo Center in Columbus, Ohio. In its 24th year, the Ohio Cattlemen’s Association hosted the annual event.

The major attraction on Saturday, March 19 was seven breed sales. More than 325 lots were sold with an average price of $2,565 and a gross of $838,665. Individual breed sales results were as follows:

Lots             Sale            Gross                        Total                         Bull                               Female

Average                        Average                        Average

Angus              56             $132,275                  $2,364                         $2,481                         $2,289

Chianina        28             $58,650                   $2,094                         $2,395                         $2,018

Hereford         35             $82,185                    $2,348                         $2,458                         $2,243

Limousin        17             $32,450                    $1,838                         $1,765                         $1,834

Maine-Anjou 82             $252,025                 $2,972                         $3,407                         $2,467

Shorthorn       51             $139,130                  $2,450                         $3,365                         $2,135

Simmental      58             $141,850                 $2,445                         $2,360                         $2,541

TOTAL          327             $838,665            $2,565

ANGUS

Managed by: Al Gahler, Graytown, Ohio

Auctioneer: Ron Kreis, Adamsville, Ohio

Total Number of Lots: 56

Sale Gross: $132,275

Sale Average: $2,364

High Selling Bull: Rains Powerstroke PSNIFPN (Lot 6) sold for $5,000 to Frank Rihaly, Cadiz, OH

Consigned by Dale Rains, Mercer, PA

High Selling Female: SSC Blackbird (Lot 60) sold for $4,200 to James Fielding, Sunbury, OH

Consigned by Davin Sherman, Eaton, OH

CHIANINA

Managed by: Tyler Humphrey

Auctioneer: Ron Kreis

Total Number of Lots: 28

Sale Gross: $58,650

Sale Average: $ 2,094

High Selling Bull: LBG Top Gun 1CM (Lot 27) sold for $3,400

Consigned by Larry Garrett of Indiana

High Selling Female: BALD Penelope (Lot 1) sold for $3,600

Consigned by Jeremy Baldwin & Weber Show Cattle of Indiana

HEREFORD

Managed by: Lisa Keets, Berlin Heights, Ohio

Auctioneer: Dale Stith, Guston, Ky.… Continue reading

Gov. John Kasich cut all of the Ohio State Fair’s Junior Fair funding from his proposed budget, generating concerns from fair supporters and Ohio’s agricultural community.. The cut of the $252,000 junior fair budget was used for the youth livestock, 4-H, FFA, band and choir programs and other youth activities. Fair manager Virgil Strickler said he will work with the Fair Board to maintain the vital youth programs at the Ohio State Fair. For a complete story from the Columbus Dispatch, click here Complete Story… Continue reading

From Chinese steamed bread to Middle Eastern flat breads to Latin American galletas, soft red winter (SRW) wheat is used around the world for the largest variety of end products of any wheat class. However, each end product requires different quality specifications — meaning it can be difficult at times for a customer to find just the right amounts of protein, water absorption or gluten strength.

U.S. Wheat Associates (USW) brought several overseas customers to Wooster last week to discuss SRW wheat quality targets with domestic millers and wheat researchers as part of the Overseas Varietal Analysis (OVA) program. Each of the participants is a cooperator for USW’s OVA program, which utilizes international millers and bakers to extensively test new varieties of SRW wheat for use in specific end products. Results are used by state wheat commissions to develop recommended variety lists for farmers and set quality targets for U.S. wheat breeders.… Continue reading

Volunteer corn has proven to be more than just a nuisance, with major yield reductions to both corn and soybean crops, said Purdue Extension weed scientist Bill Johnson.

Problems with the weed arise when corn kernels that dropped during harvest persist in the soil, overwinter and grow in the spring. With most of the annual corn crop resistant to glyphosate, or Roundup Ready, volunteer corn has become increasingly difficult to control.

“We’re rotating Roundup Ready corn with our soybean crop, which is typically 95 percent Roundup Ready,” Johnson said. “With glyphosate being the primary herbicide used on soybeans, we simply are spraying it on a weed that it was not designed to kill.”

With heavy, untreated infestations, the weed can cause up to a 40% yield reduction in soybeans or up to 30% in corn.

“Volunteer corn is more frequently a problem in fields where farmers use fall tillage, because it buries the corn seed and allows it to overwinter,” Johnson said.… Continue reading

By Justin Petrosino, OSU Extension Darke County

After last year’s wheat crop, many growers are wondering if this year’s crop will do any better. The crop this year was planted on time thanks to last year’s early soybean harvest, but suffered through somewhat dry fall conditions. This winter seemed very harsh and spring doesn’t seem to be going any easier on the wheat.

Thankfully over the winter we had good snow cover and wheat is a very resilient crop.

In early winter, wheat goes into a period of dormancy where metabolic processes are decreased, water content of leaves is decreased, and the plants ability to survive freezing temperatures increases. The growing point of wheat during dormancy and tillering is safely protected below the soil surface. It takes temperatures as low as -9 to -11 F to kill the growing point of wheat. A stress that may cause some losses this spring is ponding.… Continue reading

National Corn Growers Association President Bart Schott released the following statement in response to Senator Tom Coburn’s (R-Okla.) amendment to immediately repeal the Volumetric Ethanol Excise Tax Credit in the small-business program reauthorization bill:

“We are disappointed that Senator Coburn is singling out the ethanol industry in his amendment to immediately repeal the Volumetric Ethanol Excise Tax Credit (VEETC) while tax credits to the oil and gas industries remained untouched.  The American ethanol industry provides and supports 400,000 jobs here in the United States during a time of economic uncertainty. In addition, in the past year alone, ethanol added more than $50 billion to the national Gross Domestic Product and displaced the need for more than 360 million barrels of imported oil, valued at $16 billion.

“If this amendment passes, it could result in the ethanol industry reducing its production volume by 38 percent.  That is approximately 4 billion of the 10.75 billion gallons produced in 2009. … Continue reading

U.S. pork producers are partnering with the U.S. Meat Export Federation (USMEF) to provide pork for victims of the massive earthquake and tsunami that struck northeastern sections of Japan on March 11. Estimates are that more than a half million Japanese residents are without adequate food and shelter. Food shortages are expected to last into the summer months.

On behalf of U.S. pork producers and importers, the National Pork Board has allocated $100,000 from the Pork Checkoff to provide pork product and to help get it distributed to those in need in Japan, said Conley Nelson, a pork producer from Iowa and a member of the National Pork Board. USMEF, which represents the U.S. meat industry in Japan from its office in Tokyo, will work with U.S. pork packers and others who have established distribution networks in Japan to make sure the food gets to those who need it.

The goal of the outreach program is to ensure that food requiring little or no preparation – such as pre-made bento (lunch) boxes – can be provided to people who have been displaced.… Continue reading

In a major court victory for the American Farm Bureau Federation and other farm organizations, a unanimous federal court of appeals has ruled that the Environmental Protection Agency cannot require livestock farmers to apply for Clean Water Act permits unless their farms actually discharge manure into U.S. waters. The ruling was welcomed by the American Farm Bureau Federation, National Pork Producers Council and several other agriculture groups that filed suit against EPA in the U.S. Court of Appeals for the Fifth Circuit.

“For the second time, a U.S. Court of Appeals has ruled that EPA’s authority is limited by the Clean Water Act to jurisdiction over only actual discharges to navigable waters, not potential discharges,” said AFBF President Bob Stallman. “We are pleased that the federal courts have again reined in EPA’s unlawful regulation of livestock operations under the Clean Water Act. The court has affirmed that EPA, like other federal agencies, can only regulate where it has been authorized by Congress to do so.”… Continue reading

As prices continue to climb on the grocery store shelves, upset consumers are looking for someone to blame.

“Though several factors contribute to increased food costs, farm commodities continually receive the blame, but farm products represent only 19% of retail food prices. Prices of many agricultural commodities are still less than the levels that sparked 2008 food riots and real food prices have decreased 75% since 1950,” said Dwayne Siekman, CEO of the Ohio Corn and Wheat Growers Association. “Yes, grain prices are at increased levels. So, too, are the costs of supplementary root causes of increased grocery store prices including labor, energy, product marketing/packaging/shipping and speculation of the commodity markets. In fact, producer prices increased 3.6% throughout the past 12 months, according to a recent Bloomberg story. It also noted that growing economies in Asia and Latin America are boosting global demand for oil and other imported commodities, which increases input costs for American businesses.”… Continue reading

As prices continue to climb on the grocery store shelves, upset consumers are looking for someone to blame.

“Though several factors contribute to increased food costs, farm commodities continually receive the blame, but farm products represent only 19% of retail food prices. Prices of many agricultural commodities are still less than the levels that sparked 2008 food riots and real food prices have decreased 75% since 1950,” said Dwayne Siekman, CEO of the Ohio Corn and Wheat Growers Association. “Yes, grain prices are at increased levels. So, too, are the costs of supplementary root causes of increased grocery store prices including labor, energy, product marketing/packaging/shipping and speculation of the commodity markets. In fact, producer prices increased 3.6% throughout the past 12 months, according to a recent Bloomberg story. It also noted that growing economies in Asia and Latin America are boosting global demand for oil and other imported commodities, which increases input costs for American businesses.”… Continue reading

The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) announced implementation of revised and new performance standards aimed at reducing the prevalence of Salmonella and Campylobacter in young chickens and turkeys. The standards will become effective in July 2011. With the new standards, FSIS is encouraging establishments slaughtering chicken and turkey to make continued reductions in the occurrence of pathogens – namely Salmonella and Campylobacter – in the products they produce.

After two years of enforcing the new standards, FSIS estimates that approximately 5,000 illnesses will be prevented each year under the new Campylobacter standards, and approximately 20,000 illnesses will be prevented under the revised Salmonella standards each year.

“These improved standards are a stronger buffer between foodborne illnesses and our consumers, especially our most vulnerable consumers – children, the elderly and those with weakened immune systems,” said Agriculture Secretary Tom Vilsack. “There is no more important mission at USDA than ensuring the safety of our food, and we are working every day to lower the danger of foodborne illness.… Continue reading

By Kyle Sharp

Ohio Agriculture Director Jim Zehringer and other Ohio Department of Agriculture (ODA) leaders discussed their plans to deal with an 8.8% budget cut in the coming year during a conference call held March 15 shortly after Gov. John Kasich announced his “Jobs Budget” proposal.

“We are going to be reduced in our general revenue funds by almost 9%, but we will continue to ensure the consumers of Ohio will have safe food,” Zehringer said. “The Ohio Department of Agriculture is about food, animal and plant safety, and there are a lot of companies in Ohio producing food. The one thing we never want them to do is have a recall or have someone get sick.”

ODA’s budget for Fiscal Year 2012 will be just under $48 million, with slightly more than $14 million of that coming from state General Revenue Funds. Federal funds, laboratory user fees and other sources make up the remainder of the budget.… Continue reading

America’s farmers and ranchers are being challenged by an onslaught of regulations, guidance and other requirements being issued by the Environmental Protection Agency, according to Carl Shaffer, president of the Pennsylvania Farm Bureau.

In testimony on behalf of the American Farm Bureau Federation before a House  Agriculture subcommittee, Shaffer said that nowhere is the impact of EPA activity more obvious than in the Chesapeake Bay watershed, where EPA’s recently finalized Total Maximum Daily Load (TMDL) guidelines could push hundreds of thousands of acres of farmland out of production.

“EPA itself projects that roughly 20% of cropped land in the watershed (about 600,000 acres) will have to be removed from production and be converted to grassland or forest in order to achieve the required loading reductions,” said Shaffer, a member of the AFBF board and executive committee.

Shaffer said EPA’s over-reaching focus on agriculture is particularly troublesome because agriculture has worked successfully with the Agriculture Department to reduce its environmental impact on the Chesapeake Bay.… Continue reading

As the Nation pays tribute to agriculture today for National Ag Day, the Ohio Farm Bureau Federation’s County Presidents are in Washington D.C. meeting with lawmakers about issues important to farmers in Ohio and around the Country.

Ohio’s Country Journal’s Matt Reese and The Ohio Ag Net’s Ty Higgins are there to hear the message the OFBF is delivering to the Hill this week. The topics that are top of mind are energy and the environment, state and national budgets, estate tax and free trade agreements just to name a few.

Ohio Farm Bureau President Brent Porteus tells Ty why this trip is so important and what impact past trips have made.

The Senior Director of Legislative Policy for The Ohio Farm Bureau, Adam Sharp, talks to Ty about the issues that will be focussed on this week.

U.S. Representative Bob Gibbs from Ohio’s 18 talks about EPA’s overreach and other issues that he is tackling during his freshman year.… Continue reading

The National Swine Registry and purebred swine breeders breathed a collective sigh of relief after learning exports of live swine to China could resume pending H1N1 testing. China has been closed to U.S. swine since April 2009, following the discovery of H1N1 virus in humans in the U.S.

The opening followed a request from the USDA APHIS Veterinary Services to Chinese authorities, requesting acceptance of temporary testing for H1N1 in order to resume exports. Earlier this week, the Chinese Administration of Quality Supervision, Inspection and Quarantine responded with a letter to the USDA, saying they had agreed to accept temporary health testing for H1N1 and, based on this protocol, trade for U.S.-origin live swine can resume.

“This is a tremendous announcement for our purebred swine breeders whose primary export market, before 2009, was China,” said NSR CEO Darrell Anderson, noting the impact of the lost access over the past 22 months has been devastating to NSR’s exporting members.… Continue reading