Ohio Agriculture Director Robert Boggs today extended a challenge to all Ohioans to consume local foods during the week of Oct. 2 – 8. At a kickoff celebration at the Local Roots Market and Café in Wooster, Ohio, Boggs encouraged citizens to support Ohio agriculture.
“With an abundance of local food products readily available, everyone in Ohio should have access to fresh and healthy food,” said Boggs. “As the department kicks of its Eat Local Challenge Week, I encourage all Ohioans to plan and prepare one meal every day using foods that are made, grown or raised in Ohio.”
From dairy products to meats to fruits and vegetables, Ohio is home to a large variety of products and produce that are available in grocery stores and farm and farmers markets located across the state. Visit the department’s Ohio Proud website, www.ohioproud.org, to search for market locations by county or by a specific product.… Continue readingRead More »